cím: Advent Farmer's days in Hévíz

lead: Saturdays and Sundays

tartalom: + 1 Saturday, December 2 - The Honey 10:00-12:00 The innovation of honey - through the eyes of a gastro specialist, moderated by Zoltán Somogyi. Local product presentation - What is a good gingerbread, a good puszedli? How it is made? – Mónika Baráth Tasting of honeys from the selection of vendors at the Producers' Market. Introducing the HONEYWINE, with tasting. From the products of the Pannon Mezbor manufactory. Advent music: Lélekmadár Singing group Sunday, December 3, 10:00 a.m Tales with Santa Claus - Tourinform Tells a tale: Péterné Mariann Bakos Saturday, December 9 - The Traditional 10:00-12:00 Presentation of dishes and desserts prepared according to traditional values. László Vajtó, the host of the show, prepares specialties from local products, but what it is will be revealed on the spot - the Hévíz Farmers' Market. Presentation of local products - tasting of confectionary products, the magic of artisanal sugar. How are these delicacies made? Ask and answer! Moderator: Timea Pópity Prosztovicsné Sunday, December 10, 10:00 a.m Tales of Hévíz - Tourinform Tells a tale: Edina Fleisch Saturday, December 16, 2023 - The Healthy 10:00-12:00 Healthy meals and fish dishes are also on the festive table! Is it true that you are what you eat? How did we eat in the old days? what did we eat What are we eating today? What is healthy? Domestic fish in a healthy diet. Including fish as a raw material in diets. The importance of healthy raw materials, the place of origin of the raw materials and their preparation technology. Their guest: Dietitian Mariann Aradvári Don't just talk! Let's taste it! We are holding a charity cook-off in the name of domestic fish. Presentation of local products: winter greens! Sunday, December 17, 10:00 a.m Hévíz Icons - Storybook presentation - Tourinform The writer Beáta Tüttő tells a tale Saturday, December 23, 2023 The Festive 10:00 a.m. - 12:00 p.m. Holiday tips! Christmas menu offer with the participation of 13 Hévíz Chefs. Presentation and tasting of food made from local products! Christmas magic sounds with Lia Szabó-Siklódi. Saturday, December 30, 2023 The program promoting Zala products in the market between 10:00 and 12:00. Ask! We answer! Buy directly from the producer! Our guest: Ildikó Madarász Product presentation and tasting: presentation of ingredients from Zala, market products, festive selection under the title "The secret of brioche and pies", using ingredients from the farmer's market. Sunday, December 31, 2023 The great Hungarian Meat-jelly Tasting - December 31, 2023 between 8:00 p.m. and 9:00 p.m. The program is implemented through a LEADER grant Tender code: VP6-19.2.1-42-921

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