Hévíz welcomes everyone again!
In the middle of March, every guest left for home and the management of the city of Hévíz made restrictions in order to keep safety. The city became peaceful and silent in no matter of time.
By the middle of May, the long awaited moment has arrived: life gets back to normal in Hévíz!
Shops are already open and terraces of cafés started to get full of life slowly. Lake Hévíz has been open since 9 May, so visitors can swim again in the 30°C lake under the blue sky. The first guests have already arrived in private accommodations.
Four hotels will be open by the Whitsun weekend, however, reservations are accepted in every hotel.
The hotels are very flexible regarding rescheduling the previously booked dates. During these two months everyone was busy with renovating and renewing so they could provide their guests a better environment than ever. The safety precautions and hygiene restrictions are taken very seriously everywhere.
Restaurants like Az Én Anyósom, Liget Restaurant, Vilmos Cellar and Római Cellar are already open and await guests both inside and on their terraces with keeping the necessary safety and hygiene restrictions. The restaurant of Zala Springs is also ideal to have a good lunch after playing golf.
Openings by dates:
Already open
- Macchiato Café & Longe
- AzÉn Anyósom
- Korona Étterem
- Vilmos Pince
- Hofbräu Vendéglő
- Római Pince
- Liget Étterem
- Sante Panzió,
- Korona Panzió
27th May
28th May
29th May
- Hotel Európa fit****
- Kolping Hotel Spa & Family Resort
- Bonvital Wellness & Gastro Hotel Hévíz****
- Brix Bistro
- Hotel Napsugár***
- Hotel Fit Hévíz***
6th June
- The first hot air balloon flight of Balaton Ballooning
12nd June
15th June
End of June
- NaturMed Hotel Carbona****
- Hotel Erzsébet*** - under reparation
August
- Hotel Aquamarin*** - under reparation
The Tourist Information of Hévíz is open again!
From 25th May the Tourist Information of Hévíz welcomes their guests in the regular opening time (Monday-Friday 9am - 5 pm, Saturday-Sunday 10 am - 3 pm).
For more information follow us:
